Elizabeth

January 18, 2016 at 9:30pm

When I was visiting my now-fiance and his family, I brought your gluten free doughnut mix, but we didn't have a doughnut pan. He has a great Belgian waffle maker though, so I decided it was the best approximation, and the Woughnut was born! They cooked up perfectly and tasted amazing. Plus, they hold all the glaze or cinnamon sugar you could want! Just you wait, Cronut, the Woughnut's coming for you...
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