Bee Barmann

May 30, 2016 at 3:33pm

I drooled over this recipe. Figs in any shape or form are among my favorite fruits. I am not sure that I can plunge into making this recipe, though. Although I made my first loaf of bread at age 9, at 83, my baking skills are rusty, alas. I very much enjoyed the article and the detailed demonstration. Keep up the good work at KAF.
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