The Baker's Hotline February 3, 2016 at 3:21pm In reply to Could you recommend a substitute for anise seed, please? I can… by Lynda Moseley (not verified) Figs are wonderful with lemon or orange zest. You could also use toasted chopped almonds or hazelnuts in the bread. Happy baking! Laurie@KAF Reply
February 3, 2016 at 3:21pm
In reply to Could you recommend a substitute for anise seed, please? I can… by Lynda Moseley (not verified)