Megan

September 10, 2022 at 2:15pm

I am just curious as to why the oil goes into the pre-made mix rather than with the liquid ingredients as you make a batch. This recipe looks amazing and I can't wait to try it. I have been really impressed with the KA whole wheat white flour. Thanks!

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.