Shirley Jacobsen

January 1, 2016 at 3:29pm

Love cooking but have never been a bread baker....a few months ago I followed the recipe posted on your website for this same bread. It sounded pretty simple and great for a one person household with the fact I could bake several loaves over a week or so. It is absolutely wonderful...easy, tasty and I can consume a whole small loaf in a couple of days and then bake another. Where has this recipe been in my past 84 years??? Thank you for the daily posting from the KA website.....my great baker mother would never use any other flour for her use. Now I won't either! I say try this recipe even if you have never baked a single other thing in your life. (Have watched my adult kids decimate a whole loaf right out of the oven! Delicious! Thanks again.
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