Mary, our Gluten-Free Gingerbread uses our Gluten-Free Yellow Cake Mix as the base. It's more of a quick and easy recipe for those looking to make something delicious in a short amount of time. Or if you'd prefer to bake from scratch, then you can use our Gluten-Free Gingerbread Cake recipe, which uses our Gluten-Free Flour and xanthan gum to form the foundation of the cake. Both are flavorful, festive, and wonderful choices to bake and share this time of year. Make the choice of which to bake based on which ingredients you have on hand. Kye@KAF

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