Thanks for the tips! Unfortunately my pumpkin pie has a big ol' crack in it because its the first time I've made it, but I've got whipped cream on deck for presentation time. I always over bake my pies, cheesecakes, and brownies, alas. I always err on the side of over baked. Your pumpkin pie recipe is delicious and I'll make it again for sure! I also used your pie crust recipe and it worked out well. I am a pie crust novice so it's good practice to make.

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