The Baker's Hotline

November 7, 2015 at 2:09pm

Sonja, most bundt cakes are moist and dense, and benefit from the tube in the middle to allow them to bake more quickly and evenly, but there is no set rule for what makes a bundt cake a bundt cake, other than the pan itself. If you've had success baking other types of cakes in your bundt pan, by all means continue doing what works for you! Barb@KAF
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