The Baker's Hotline November 8, 2015 at 2:55pm In reply to Hi, I watched my mother make pie crust. She made the flakiest c… by Diane Tomkins (not verified) We think your mom had cool hands- and lots of practice. Leaving the butter in flattened pieces will help create that flaky crust. Happy baking! Laurie@KAF Reply
November 8, 2015 at 2:55pm
In reply to Hi, I watched my mother make pie crust. She made the flakiest c… by Diane Tomkins (not verified)