The Baker's Hotline November 1, 2015 at 2:50pm In reply to When substituting starter in a recipe calling for milk, would i… by Amy (not verified) Amy, it should work fine to add milk powder to equal the amount of milk called for in the recipe. 1/4 cup milk powder + 1 cup water = 1 cup milk. Be sure to add the milk powder with the dry ingredients. Barb@KAF Reply
November 1, 2015 at 2:50pm
In reply to When substituting starter in a recipe calling for milk, would i… by Amy (not verified)