Sorry to bother you
I have a question on freezing cookies.
What is better to do freeze baked cookies or freeze the dough then bake them off.
I make sugar cookies using my super shooter,
Peanut butter blossoms, thumb print cookies plus other baked goods that I know I can't freeze.
As everyone one says it's all about the amount of cookies we all have to make for the Holidays.
As mom's and grandmother's it quantity and time.
THANK YOU,
Kathy C
October 23, 2017 at 3:09am
In reply to Are there any ingredients that you know don't freeze well and s… by Kim (not verified)