karen

October 23, 2015 at 6:33pm

We've done this for years. We used to cook up while batches of 4-5 different flavors of cookies then we had to beat the clock to eat them all! Now my niece comes over and we take a whole Saturday to make a ton to put in the freezer. It's easy to bake just what we need. I'm pretty sure there are some dough balls still in the freezer from last year! I've also started wrapping & freezing cupcakes to use later. I can make 4 dozen in the same time it takes to make 1dzn and always have some desert ready.
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