The Baker's Hotline

December 18, 2016 at 4:21pm

In reply to by RON MALONE (not verified)

Ron, the answer to your questions depends on what recipe you're using. We recommend taking a look at this recipe for Country Loaf, which will lead you through step-by-step to using a brotform to bake bread. This particular recipe needs to bake for 20-25 minutes at 425°, but it may vary based on the recipe you use. I hope that helps! Kye@KAF
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