Comet, I agree with you. We eat butter, milk, eggs, cheese, etc., also some meat and poultry. All of these we obtain from local sources where we know the producers, have toured the farms, and have seen that the animals are not confined and are being treated humanely; and, in the case of meat, humanely slaughtered. No CAFO produced products. Our ancestors had eaten these foods for thousands of years, and I prefer not to eat artificially created "butters" and other foods. I would never criticize anyone who chose to be vegan for whatever reason. However, it has been my experience that the reverse is not always the case.

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