The Baker's Hotline September 22, 2015 at 9:06am In reply to I had an interesting thought about the vegan butter. Many peop… by Jeanie (not verified) Slightly chilling it may help, but since its melting point is quite low (76 degrees), it's unlikely it would have held the structure once it was beaten. Try it and let us know your results! Laurie@KAF Reply
September 22, 2015 at 9:06am
In reply to I had an interesting thought about the vegan butter. Many peop… by Jeanie (not verified)