Hi Kenda! You can use self-rising for that cup and just account for the 1 1/2 teaspoons of baking powder and 1/4 teaspoon of salt in that cup by removing it from the recipe. If you ever have a question and need an answer right away, please call our free and friendly Baker's Hotline at 855-371-BAKE (2253). Annabelle@KAF
February 14, 2019 at 11:06am
In reply to Hi! I’ve run out of all-purpose in the middle of a cookie recip… by Kenda To (not verified)