martha curtis

November 20, 2018 at 12:04pm

Hi I want to make a coconut pie. Recipe calls for all purpose flour. I have self rising flour. Is it possible to substitute one for the other. What would be the difference of the two. Thanks
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.