Really like your site and recipes. Just a note. I made my starter by a recipe of Jeff Smith from the old Frugle Gourmet cooking show using a cup of potato water. ( from boiling a medium potato and cooling water) 1pkt non fast rising yeast, t of sugar and cup plain flour (I always use King Arthur) my starter works great, smells wonderful, tart and sour. I lost my original recipe...including the cookbook it was in, but firnally did locate it online. All this to ask this...is there anything not ok with my recipe? Looking online I never located anything close to it so just wondering.

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