When you would normally think the bread is done and ready to remove from oven, turn oven off and just leave the bread in the oven with door closed. Let oven cool completely and your bread will be done. Your oven temp may be off a little. Not to worry, this will work.
January 14, 2019 at 11:31pm
In reply to I have made several beautiful loaves of crusty bread. Problem i… by Donna (not verified)