The Baker's Hotline August 11, 2015 at 9:29am In reply to What about gluten free crusty bread? by T Stephens (not verified) Gluten free breads usually contain tenderizing ingredients like dairy, fat and sugar. You won't have much luck with a crispy crust! Happy baking! Laurie@KAF Reply
August 11, 2015 at 9:29am
In reply to What about gluten free crusty bread? by T Stephens (not verified)