Mary Lou Musselman

August 10, 2015 at 5:36pm

I have baked our family's bread for more than fifty years. On a few occasions, I have held mini classes to teach others the art of making yeast bread. Today, I read your tutorial on baking crusty loaves. I can't tell you how good it makes this old dog feel to discover it's not too late to learn a few new tricks. I especially appreciate knowing why those tricks work. Thank you; Thank you. those tricks work
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.