Claire McDonnell

January 10, 2016 at 1:26pm

My gluten-free popovers didn't rise. Do I need to use Xanthan Gum? I made another batch with lactaid and used real butter. This batch came out beautiful, but I need to replace the butter with something, as I am lactose intolerant. Can I use Coconut Oil instead of the butter?
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.