These cookies are bnakig now.=) My husband and 2 year old already named them yummy and not gluten-free tasting . What I love so far is the ease of the recipe, very straight forward ingredients, and the cookies didn't fall apart when I moved them from the cookie sheet to the cooling rack. I have had that happen plenty of times. I just have to tell you that your recipes are very consistent and I have learned to always search your blog first when I'm looking for a specific recipe. I have made a few muffins, most recently your pumpkin cream cheese that were so yummy and your sunrise rolls that were SO delicious! Thank you for being consistent and making easy recipes. There is another gf blog that I regularly follow and though her recipes LOOK amazing, I have had far too many fail and I feel that they're for a more advanced baker, which I don't claim to be.=) anyway, thought I'd share some encouragement!

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