The Baker's Hotline July 25, 2015 at 10:09am In reply to I don't use shorting could it just be left out or could I use s… by melanie (not verified) Melanie, the shortening is helpful when reducing the fat and using whole wheat flour, but if you want an all-butter version the original recipe fits the bill. Barb@KAF Reply
July 25, 2015 at 10:09am
In reply to I don't use shorting could it just be left out or could I use s… by melanie (not verified)