Feel free to fill this pie with whatever fresh fruits are available to you, Charlotte! Just be sure to use between 5-6 cups of fresh fruit and adjust the sugar according to your personal taste buds. The sky is the limit! For a pie that stands up, adjust the thickener based on how juicy your fruit is--we have a pie thickener chart on our website, and while it doesn't list any exotic fruits, it can give you a starting point for how much thickener to use in your fruit fillings. Good luck and happy baking! Kye@KAF
July 25, 2015 at 3:22pm
In reply to I recently moved to Hawaii does any one have recipes using trop… by charlotte shuck (not verified)