The Baker's Hotline July 20, 2015 at 10:26am In reply to I use whipped cream a lot because I make cream pies and use tha… by Karen (not verified) We're so glad to hear that you have had such great success using our whipped cream stabilizer. It's the secret weapon for making your cream hold up all through the hot weather. Happy baking! Kye@KAF Reply
July 20, 2015 at 10:26am
In reply to I use whipped cream a lot because I make cream pies and use tha… by Karen (not verified)