Samana Mustafa

July 24, 2015 at 10:50pm

As I am from India we do not eat bread as our staple food. I have been baking bread since one year. Recently I got into kingarthurflour.com and thanks I improved my baking especially bread and that too of different types. 2 days before I baked pretzel buns. It was too good. Thanks to KAF. Can I bake these with whole wheat flour? Guide me please.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.