The Baker's Hotline December 13, 2015 at 4:56pm In reply to What can be modified so that cookies remain thick and soft? My … by T. Barnes (not verified) T. Barnes, sometimes reducing the amount of sugar by up to 1/4 can help prevent spreading. Adding a bit more flour may also be helpful (a tablespoon or two). Barb@KAF Reply
December 13, 2015 at 4:56pm
In reply to What can be modified so that cookies remain thick and soft? My … by T. Barnes (not verified)