We're honored to be a part of such a wonderful culmination of bakers from around the country. The range of flavors and textures among the 8 finalists looks impressive... surely everyone will be able find something to please their taste buds using these recipes. Happy baking to all! Kye@KAF
June 30, 2015 at 4:06pm
In reply to Thank you King Arthur Flour, Red Star Yeast and Kansas wheat fa… by cfalk@kswheat.com (not verified)