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March 5, 2020 at 4:56pm
In reply to I forgot to let the dough… by Erin (not verified)
Hi Erin, if you ever have a question that needs an answer right away, please call our free and friendly Baker's Hotline at 855-371-BAKE (2253) so we can assist you. It would eventually rise in the fridge — it would just take longer.