The Baker's Hotline

June 28, 2015 at 4:26pm

In reply to by Micheline Snow… (not verified)

Micheline, there is a link to the recipe page right below the title picture. Once on the recipe page just click on the words "printable version" and this will bring you to a page where you can adjust the font and choose what type of measurements you prefer: volume, ounces or grams. Then hit "print" and voila! Just to save you a minute, here is the link to the Brioche Buns recipe. Barb@KAF
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