The Baker's Hotline

August 16, 2016 at 2:15pm

In reply to by AC (not verified)

If you can't use non-stick spray, then you may want to bake your muffins and cupcakes bare — right in the wells themselves. Grease the wells with either butter or shortening. If you're determined to use muffin papers, you can try brushing the sides with melted butter or softened shortening and a small pastry brush. Or, you can also try leaving the muffin papers ungreased too. Fingers crossed. Good luck! Kye@KAF
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