Hi David, it's hard to say exactly what happened with your bread without a bit more information, but if you happened to measure your flour by cups and tend to scoop your flour into the cup, this could have resulted in adding extra flour to the recipe, which is likely to lead to a denser result. For our flours and recipes we recommend eiher weighing your flour, or using this method to measure your flour by volume. For more help troubleshooting this recipe, please don't hesitate to give our Baker's Hotline a call at 855-371-2253. We're here M-F from 9am-9pm EST, and Saturday and Sunday from 9am-5pm EST. 

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