Hi there, Joy! You can use our Gluten-Free Measure for Measure Flour in these bread recipes, but we don't recommend making them in a bread machine. If you'd like to use a bread machine, we'd recommend using our Gluten-Free Sandwich Bread recipe which calls for our Gluten-Free All-Purpose Flour. To create a setting that is similar to a gluten-free cycle on your machine, we recommend programing a "homemade" cycle with a 15 minute preheat, 30 minute knead, 65 minute rise, and 70 minute bake, with a dark crust setting. We hope this can help and happy baking! 

• Reply