Tess at King Arthur

August 8, 2023 at 2:06pm

In reply to by Jon (not verified)

Hi Jon, we're so happy to hear to love using our flour and that you're so close to our campus in Norwich, Vermont. You are absolutely correct that our flour is completely GMO free. I would recommend reading Barb's response to the comment above for more information regarding our flours. Happy baking!

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