Thanks for fueling a potential adventure in the Test Kitchen! In the meantime, we do have two donut recipes that call for whole wheat flour: our Vermont Donut Holes can be prepared as donuts rather than holes and can be made with white whole wheat or whole wheat flour. Or if you are a fan of apple-flavored baked goods, try our 100% Whole Wheat Apple Cider Baked Donuts recipe. These aren't the same as Chock Full O' Nuts' donuts, but they sure are mighty tasty (and whole grain)! Happy donut baking! Kye@KAF

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