The Baker's Hotline

May 24, 2019 at 10:01am

Hi Mical! We're glad to hear that you enjoyed this cake but are sorry that it didn't turn out quite as expected. Just as you've suggested, we'd recommend melting the butter and then swirling it in the pan before sprinkling in the sugar. This will help the coating stick to the cake rather than the pan. Kindly, Morgan@KAF
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.