I always scoop cookies into balls and refrigerate unless they are slice and bake (log) cookies, and they come out great. Often, I only bake half one night and place the other half in the fridge on tray or in the freezer in a zip bag for another night of freshly baked cookies. I've never had an issue.
November 26, 2022 at 5:31pm
In reply to I usually chill cookie dough… by Claire Contreras (not verified)
Hi Claire,
I always scoop cookies into balls and refrigerate unless they are slice and bake (log) cookies, and they come out great. Often, I only bake half one night and place the other half in the fridge on tray or in the freezer in a zip bag for another night of freshly baked cookies. I've never had an issue.