I have a question and I can't find the answer anywhere. I recently tried a new recipe its called pumpkin cheesecake snickerdoodles. The recipe called for the dough and the filling to chill for an hour. Well, I fell asleep last night and I have had a serious busy day today. So, earlier I tried to make them and my dough was so so so sticky I couldn't do anything with it. I added a tad bit of flour but, when I took them out the oven they weren't even done it looked like and the cookies tasted stale or stiff and just not good. what did i do wrong? I did everything the recipe said and used all the right ingredients. HELPPPP! :/
October 26, 2015 at 10:59pm
In reply to I like to chill my cookie dough as well, but found it difficult… by Diane (not verified)