The Baker's Hotline May 26, 2016 at 4:31pm In reply to I'm diabetic, can I use a sugar substitute like Splenda instead… by Bob Neipp (not verified) There are so many sugar subs available that your sugar substitute is the best guide to tell you how it can be used in recipes written for sugar. We'd love to hear about your banana cream pie results! Happy baking! Irene@KAF Reply
May 26, 2016 at 4:31pm
In reply to I'm diabetic, can I use a sugar substitute like Splenda instead… by Bob Neipp (not verified)