Steve

December 24, 2016 at 4:33pm

First time I used my new stand mixer, the butter immediately clumped and wouldn't smooth out. Today I tried a different routine of warming the metal bowl and beater on the stove while preheating the oven. Worked beautifully. The first time, even though the butter had been out for 2 hours, it worked as though it had just come out of the frig. Steve
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