Yes, no reason active dry won't work, especially since the recipe is calling for you to make a sponge. The dough is fairly sweet, which will slow the rise down some, but if you're ok with the rises taking up to 20 minutes longer, everything should work fine. Susan
November 17, 2017 at 9:47am
In reply to Can I use regular active dry yeast instead of instant yeast? I … by Daiane Noble (not verified)