Alyssa Rimmer, post author May 23, 2015 at 8:34am In reply to Not sure I understood your reply as to pan size. Do you have t… by Colleen (not verified) Hi Colleen - I would suggest doubling the recipe for the larger pan size. And yes, the non-melting sugar would certainly work! - Alyssa Reply
May 23, 2015 at 8:34am
In reply to Not sure I understood your reply as to pan size. Do you have t… by Colleen (not verified)