The Baker's Hotline November 17, 2018 at 1:38pm In reply to in the pics looks like the dough has only been kneaded and rise… by DKM (not verified) Hello DKM! The recipe for Amish Dinner Rolls calls for a 90-minute bulk rise before shaping, then a final rise for another 60 to 90 minutes, though the times could vary depending on the temperature of your home. Happy baking! Annabelle@KAF Reply
November 17, 2018 at 1:38pm
In reply to in the pics looks like the dough has only been kneaded and rise… by DKM (not verified)