Barb, I am not given to commenting on articles, but your story has really grabbed me. My family have always celebrated Paesach with a Seder that encompasses all our ever growing family. For me, as a Ceoliac needing gluten free food, this has inspired me to make your cake. Hopefully it will be successful and I just know the family will love it. Thank you so much. p.s. I only saw this as a result of a good friend in USA sending me the link. So you never know what part of the world you are reaching out to - I am in the UK. Beryl.

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