My grandmother taught me to bake a pineapple upside down cake 71 years ago ( saying every man should know how to bake and cook). I still make this cake and I cut extra pineapple slices in half and line the sides of the skillet with them, turning so the rounded side will be pointed toward the top of the cake. She gave a copy of Betty Crocker's Picture Cookbook when I got married and I use the recipe in it. Will try your recipe but my memory says if appears to be very similar to the one I made for years. I enjoy cooking outdoors and bake most of my bread on either a Big Green Egg or a Weber Gas Grill.

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