Thanks for the suggestion, Dashwp! I will certainly send your feedback to the test kitchen. In the meantime, feel free to call our free baker's hotline to discuss how to get a more uniform shape out of your bread machine dough. Our Baker's Hotline can be reached at 855-371-2253 for further assistance.
We think the best approach in answering your questions will be chatting with you directly rather than lots of emails back and forth. Our Baker’s Hotline is staffed Mon - Fri from 9am - 9pm and Sat - Sun from 9am - 5pm, EST Looking forward to your call!
February 23, 2022 at 5:38pm
In reply to I have a Zo V+. I always get… by Dashwp (not verified)
Thanks for the suggestion, Dashwp! I will certainly send your feedback to the test kitchen. In the meantime, feel free to call our free baker's hotline to discuss how to get a more uniform shape out of your bread machine dough. Our Baker's Hotline can be reached at 855-371-2253 for further assistance.
We think the best approach in answering your questions will be chatting with you directly rather than lots of emails back and forth. Our Baker’s Hotline is staffed Mon - Fri from 9am - 9pm and Sat - Sun from 9am - 5pm, EST Looking forward to your call!