Beth

September 26, 2020 at 3:25pm

I have the original Zozorushi 1 1/2 lb Bread machine which makes a vertical loaf, not a horizontal loaf. It has a dough cycle, so I can easily move the dough to another pan to let it rise and bake it out of the machine. Can you give me specifics as to baking temp and timing for this White bread recipe? I use KAF exclusively. Thanks.

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