Gina, what kind of bread machine are you using? Sounds like the side heat is too hot; have you tried calling the manufacturer to discuss this issue? Also, nonfat breads will have harder/crustier sides than those with a bit of butter or oil. Hope this helps - PJH
February 23, 2015 at 7:39am
In reply to This may have been ask man times, but I'm a "Newbee" to this. M… by Gina (not verified)