The Baker's Hotline

July 16, 2019 at 10:56am

In reply to by Lutice (not verified)

Hi there! We've found that it is best to bake things like sandwich bread and sweet yeast baking with the fan off, but you're more than welcome to experiment! We'd recommend keeping an eye on the doughnuts to ensure that they're baking and rising evenly. You'll also want to lower the oven temperature by 25°F. Best of luck! Morgan@KAF
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